In this episode, we explore the cutting-edge science helping farmers fight back against extreme weather. Marco sits down with Sue Abrams and Jerome Konecsni of ABAzyne Bioscience, the brilliant minds behind a revolutionary plant-based solution that helps vineyards and orchards withstand cold temperatures and drought. With climate change putting our global food supply at risk, this conversation dives into the science, the market potential, and what it takes for a sustainability-driven startup to succeed in an industry dominated by agricultural giants.
Play Episode 72: Sue Abrams & Jerome Konecsni, ABAzyne Bioscience